Restaurant PositionsRestaurant Depot
Since its founding in 1996, Restaurant Depot has been serving independent foodservice operators, consisting primarily of caterers, pizzerias, restaurants, and delicatessens. Our history actually goes back further, to 1976, when Jetro Cash & Carry, the name under which the company was founded, opened its first warehouse in Brooklyn, NY. By eliminating the overhead of a traditional distributor, focusing on the needs of independent foodservice operators and offering free membership, Restaurant Depot has become the leading low-cost alternative to other foodservice suppliers throughout the United States.
Today we're expanding rapidly, and expecting to double in size over the next five years. This expansion is leading to job openings at new Restaurant Depot locations across the country and providing motivated team members with numerous opportunities for advancement. If you're ready for some growth of your own, a career with Restaurant Depot may be exactly what you're looking for.
JOIN OUR TALENT COMMUNITY
EXCITING NEW POSITIONS AVAILABLE
- Manager – Seafood
- Assistant Managers – Meat, Produce, Floor