Kitchen Equipment Mechanic

central michigan university   Mount Pleasant, MI   Full-time     Food Service
Posted on November 13, 2021
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Kitchen Equipment Mechanic

The Kitchen Equipment Mechanic performs installation, repair, and preventative maintenance on commercial food service equipment including, but not limited to, refrigeration equipment, cooking equipment, beverage equipment, commercial and residential washers and dryers, and dish machines.

Required: Three years’ experience of commercial kitchen equipment repair and the possession of Type II or IV Refrigerant Handling Technician Certification. For a complete list of requirements and to apply online, please visit www.jobs.cmich.edu. “CMU, an AA/EO institution, strongly and actively strives to increase diversity and provide equal opportunity within its community. CMU does not discriminate against persons based on age, color, disability, ethnicity, familial status, gender, gender expression, gender identity, genetic information, height, marital status, national origin, political persuasion, pregnancy, childbirth or related medical conditions, race, religion, sex, sex-based stereotypes, sexual orientation, transgender status, veteran status, or weight (see http://www.cmich.edu/ocrie).”