Cook III / Baker

AEOA Senior Dining   Cloquet, MN   Full-time     Hospitality
Posted on August 31, 2022
Apply Now

Join our team at the Duluth Lincoln Park kitchen!

Training provided. No evenings or weekends. 25 hours/week. Starting wage: $16.20/hour.

Job Responsibilities:
Responsible for the daily meal service at a Senior Dining site.

Job Qualifications:
* Experience in quantity food preparation. Regularly lifts 30 lbs., and occasionally more. Travel as required.

Needed Attributes:
* Ability to work effectively with volunteers and elderly program participants. Communicates effectively, both verbally and in writing in a professional manner.

Essential Functions:
* Orders, purchases and maintains inventory to prepare meals
* Prepares meals that follow program requirements
* Maintains records of food inventory, food purchases, commodities received, and other program records
* Maintains a clean/sanitary kitchen and dining area
* Recruits, supervises, trains, and evaluates volunteers, staff, and substitutes
* Provides meals on wheels and satellite meal services (site specific)
* Attends appropriate training functions

Position open until filled.

Click "apply" to apply online